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Comments

  1. I adore pedestal disehs! Any size shape or color – and you really can’t have enough. They showcase the baked goods so well. I thought of you yesterday as I was simmering what could possibly be the best stew I’ve ever eaten. I remember you saying on one of your blogs that you enjoyed the process of cooking – and I do too – and I totally get it. As I was peeling the celery root, and adding the spices – I enjoyed it so much – and I thought of you – another very enjoyable moment! : -)

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